Mitsuhiro Wada

During the Edo period, Kojimachi prospered as a commercial area that supported the life of the Hatamoto mansion in Bancho. Various small and medium-sized companies from TV stations and long-established publishers line up, and many businessmen come and go. "Ozenya Kojimachi 4-chome" is a bento shop that fills the stomachs of people working in this town.

"There are many standard menus such as grilled fish, steak, and curry, but my motto is to serve them generously. Especially popular is fried chicken, which is a trial and error process with a wife who is a qualified dietitian and karaagenist. It's a self-confident work that I'm making while doing it, "says Mitsuhiro Wada, the manager of this restaurant. "Our fried chicken has a salty taste that does not use soy sauce. We are particular about the texture of the fried chicken. I am happy because the number of customers who come for fried chicken is increasing," said his wife Shiori. laugh.

It's only open during the day, but on many days, two couples prepare 300 meals a day, so when asked if they were busy in the morning, Mitsuhiro said, "Actually, that's not the case."

"This is simply my taste, but I think it's better to eat a bento while it's still warm. So, in order to always serve freshly prepared and fried food, cook it at peak times. I always use fire for gas stoves, fryer, and ovens, so it's especially hot in the summer. Like any restaurant, the temperature inside the kitchen is 50 degrees Celsius at peak times. You can reach nearby. "Freeze Tech" is said to be useful for lowering the sensible temperature.

"I'm sweaty, but Freeze Tech is always soft to the touch, so I could feel the coolness. It's cold when the wind hits, so it's like an office building that occasionally blows into the store. It feels good "(Mitsuhiro)

"Yeah. It's very stressful to feel sticky, so I'm happy just to get rid of it. I also serve customers, so I can feel refreshed and feel refreshed." (Mr. Shiori) After the rainy season, even in the summer When the production comes, the temperature of the kitchen will rise more and more. "Freeze Tech" should continue to support the Wada couple.